Milk is an underrated superfood in our kitchen.

It transitioned from Breastmilk to cow/goat/Nut milk over the years.

Eggs are too nutritious and versatile! It is the easiest ingredient to cook and eat.

It is a unit of energy required to boil 1 kg of water by 1 degree Celsius.

The Whole Foods we consume from plants need fertilizers to add nutrition

We know Fruits and vegetables are the most healthiest food available to eat.

Grocery stores are like a carnival, especially the fancy food stores.